Okay, so people always talk about getting their ‘jam on’. Whatevs, you really want to jam? Make your own bacon jam. That’s right, we said BACON. Made into
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- Author: Allen Bixby
They say that 10,00 hours working a skill makes you an expert. By that standard I qualify as an expert cook. I eschew the title Chef because I do not have formal training…but dang, do I have hands on work, with the burn and cut scars to prove it. [Read More]
Easy Crisp Smashed Potatoes
Food that becomes ‘all the rage’ is always an interesting proposition. It may often be trendy for trendiness’ sake. Or, it can be like this item, an awesome
Restaurant and Steakhouse Steaks at Home
Why are their steaks so good? Part of the reason steakhouse meat is so good is due to their access to specific qualities of meat. Your butcher will
How to Make Shrimp for Turf Style Restaurant Dishes
Surf and Turf is a popular steakhouse shrimp and steak dish. This will take you through everything you need to know to make shrimp for the surf portion
Heat: Inside Commercial Kitchens
Welcome to Commercial Cooking @ Home 101. In this chapter we go behind the scenes of a typical restaurant to look at the equipment in the kitchen. We’ll
Pasta w/ Vodka Sauce
Like all foods that hit the public radar, an instant dispute ensues about who invented it. Usually in decades gone past, because it takes a while for dishes
Taco Bell Crunchwrap
Here we take a quick look at the Taco Bell story and move into how to make the coveted Taco Bell Cruchwrap Taco. First, a little Taco Bell
Choco Taco Resurrection
We Americans can be a spoiled lot, deprivation is not our thing in the 2000s. To which we say hurrah! Since the big boys won’t give us what
Restaurant Style Secret Sauces for Sandwiches
Intro to Restaurant Secret Sauces Back in the day Mom would make up a sauce jar for picnics or camping; some mayonnaise, ketchup and mustard with pickle relish
Smokehouse Style BBQ at Home
Making BBQ at home is easy but you might find that you aren’t getting the right flavors that you get at the real BBQ houses. Is it something